2020 | Agrobiology

You are here

Bioecological features of pathogenic mycobiota formation in flower and decorative plants (on the example of Callistephus chinensis (L.) Nees) urban ecosystems greenization

Authors:

Marchenko A., Krupa N., Masalskiy V., Oleshko O., S. Rohovskiy, Zhykharieva K.

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-98-106

Identifi cation of spring wheat lines by the allelic state of Vrn genes for use in winter wheat breeding for carotenoid content

Authors:

Leonov O., Sharypina Ya., Usova Z., Suvorova K., Sakhno T.

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-88-95

The effectiveness of technological methods of controlling the presence of pink and gray thistle among industrial grape plantations

Authors:

Mynkin M., Mynkina G.

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-107-114

Winter wheat varieties productivity of on elements of growing technology under the conditions of Southern Step of Ukraine

Authors:

Markovska O., Hrechyshkina T.

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-96-103

Influence of fertilization and fungicide on increasing the winter barley productivity

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-104-110

Productivity and economic efficiency of growing sunflower depending on the sowing time and plant density in the Right-Bank Steppe of Ukraine

Authors:

Pinkovskyi H., S. Tanchyk

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-115-123

Biochemical composition of emmer wheat (Triticum Dicoccum (Schrank) Schuebl) grain depending on the variety

Authors:

Osokina N., Lubich V., Novikov V., Leshchenko I.

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-111-119

Freezing tolerance of bread winter wheat and its relation with morphological features

Authors:

Pirych A., Yurchenko T., Koliadenko S.

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-124-131

Features of quality indicators of corn grain formation depending on the complex of elements of growing technology

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-132-138

Potato productivity depending on variety specialties under cultivating in the right-bank Forest-Steppe of Ukraine

Authors:

M. Ostrenko, Pravdyva L., Fedoruk Yu., Grabovskiy M., Pravdyvyi S.

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-120-127

Features of growth and development of grain sorghum plants in the Right-Bank Forest-Steppe of Ukraine

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-139-146

Dependence of fi eld germination and survival of chamomile plants on vegetation and agro-technical factors

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-128-136

Foliar nutritionin modern sunfl ower hуbrid growing technologies

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-137-144

Effect of fertilizing systems on changing the agrochemical properties of black soil typical under using tilled crops rotation by-products as an organic fertilizer during the crop rotation

Authors:

Prymak I., Voytovik M., Panchenko O., M. Prysyazhnyuk, Obrajyy S., Panchenko I., L. Filipova

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-147-159

Seeds laboratory similarity of introduced Callistephus chinensis (L.) Ness.

Authors:

V. Polischuk, Turchyna S., Karpuk L., A. Balabak, М. Osipov, Pavlichenko A.

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-145-150

The intensity of heavy metals accumulation by the milk thistle leaf mass under its fertilization with the latest fertilizers

Authors:

Razanov S., S. Tkachyk, Razanova A.

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-160-167

Humus balance in a short crop rotation of Right Bank Forest Steppe of Ukraine depending on fertilization systems of typical chornozemic soil

Authors:

Prymak I., Panchenko O., Voytovik M., Obrajyy S., Panchenko I.

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-151-159

Comparative evaluation of whole grains flour chemical composition of grain sorghum (Sorghum bicolor) and chia (Salvia hispanica)

Authors:

Tretiakova S., Voitovska V., Yevchuk Y., Kononenko L.

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-168-177

Influence of microelements and seeding inoculation in soybean growing technology

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-161-2-178-184

Formation of botanical composition of clover cereal and alfalfa cereal crops agrophytocоenoses depending on sowing method

Authors:

DOI:

https://doi.org/10.33245/2310-9270-2020-157-1-160-168