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Karpuk L.
ORCID:
https://orcid.org/0000-0002-5860-5286
Macroelements removal by spelt (Tríticum spélta L.) crops on typical black soil in the Foreststeppe conditions of Ukraine
Authors:
Karpuk L.
,
Zaika N.
,
Pavlichenko A.
,
Titarenko O.
,
L. Filipova
,
L. Ezerkovska
,
V. Karaulna
,
Yezerkovskiy A.
,
Kulyk R.
DOI:
https://doi.org/10.33245/2310-9270-2025-195-1-75-83
The influence of auxiliary products in organic production on sowing qualities and yield properties of millet seeds
Authors:
Karpuk L.
,
Fedorchenko M.
DOI:
https://doi.org/10.33245/2310-9270-2024-191-2-43-50
Economic assessment of spelt wheat growing technology
Authors:
Karpuk L.
,
Zaika N.
,
Titarenko O.
,
Pavlichenko A.
,
L. Filipova
,
L. Ezerkovska
,
V. Karaulna
,
Yezerkovskiy A.
DOI:
https://doi.org/10.33245/2310-9270-2024-191-2-35-42
Mustard seeds yield depends on the mineral fertilizers application
Authors:
Mykolaiko I.
,
Karpuk L.
DOI:
https://doi.org/10.33245/2310-9270-2024-187-1-188-195
Peculiarities of mustard genofond formation in Ukraine
Authors:
I. Mikolajko
,
Karpuk L.
DOI:
https://doi.org/10.33245/2310-9270-2023-183-2-187-194
Influence of sowing dates on the biometric parameters formation of cold-resistant plants of sugar beet seeds using the direct method (no-planting method)
Authors:
Petrakova O.
,
Karpuk L.
DOI:
https://doi.org/10.33245/2310-9270-2023-183-2-130-136
The use of DNA markers in raspberry (Rubus L.) research: a review
Authors:
Dyman N.
,
Karpuk L.
DOI:
https://doi.org/10.33245/2310-9270-2023-183-2-67-77
Efficiency of auxiliary products in organic millet production
Authors:
Fedorchenko M.
,
Karpuk L.
DOI:
https://doi.org/10.33245/2310-9270-2023-183-2-60-66
Yield and quality of spelta grain (Tríticum spélta L.) in the conditions of the Forest Steppe of Ukraine
Authors:
Zaika N.
,
Karpuk L.
DOI:
https://doi.org/10.33245/2310-9270-2023-179-1-114-122
Formation of varietal resources of winter wheat
Authors:
Konovalov D.
,
Polishchuk V.
,
Karpuk L.
,
Chuhleb S.
,
Skhlyar V.
DOI:
https://agrobiologiya.btsau.edu.ua/en/10.33245/2310-9270-2023-179-1-83-90
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