You are here

Substantiation of the corn sowing terms in compatible crops with sweet sorghum

The combination of optimal crop sowing terms and component composition are important factors that influence the growth, development and productivity of plants in compatible crops. One of the problems in growing corn and sweet sorghum in compatible crops is that the wax ripeness of grain in the sorghum occurs 7–10 or more days later than corn. Therefore, it is possible to achieve practically simultaneous harvesting these crops in the phase of wax ripeness of grain by choosing late-maturing corn hybrid (FAO 500) or by shifting the sowing terms in compatible crops with sweet sorghum.

The aim of the research was to determine the effect of sowing terms on crop growth, development, interphase periods duration and corn productivity in compatible crops with sorghum. The research was carried out in 2014–2016 in the experimental field of the Bila Tserkva National Agrarian University with the following terms of corn sowing:
1. Simultaneously with sweet sorghum. 2. In the sprouting phase of sorghum. 3. In the phase of 2–3 leaves in sorghum 4. In the phase of 4–5 leaves in sweet sorghum. In the experiment, the corn hybrid Monica 350 MB and the sorghum hybrid Dovista were sown. Rows ratio was 2:2. The first term of sowing was carried out when the average daily temperature of the soil at a depth 10 cm was 10–12 °C, the rest – according to the experimental scheme.

Under the simultaneous sowing of sweet sorghum and corn, the duration of the sowing-sprouting period was 10 days. Under sowing corn in the phase of the sprouting and in the phase of 2–3 leaves of sweet sorghum, the length of the sowing-sprouting period reduced to 9 days. On average, over the years of the research under the simultaneous sowing of corn and sweet sorghum, field germination of corn seeds was 78.3 %, which is 1.5, 2.9 and 5.2 % less compared to the following sowing dates. A high correlation between the temperature of the soil at a depth 10 cm and the field germination of corn seeds (r = 0.95) and the average between amount of precipitation and field germination (r = 0.56) were noted. Duration of the vegetation period of corn in compatible crops with sorghum increases by 1–2 days from the first sowing term to the fourth, and the vegetation period of the sweet sorghum remains practically unchanged (127–128 days). Duration
of the period sprouting-wax ripeness of corn grain in the first sowing period was 115 days, the second and the third –
116 days, the fourth – 117 days. The increase in the length of the vegetation period was mainly observed in the period of 6–7 leaves – the milk ripeness of grain.

Depending on the corn sowing terms in the harvest structure of compatible crops with sweet sorghum, the cobs ranged from 39.2 to 40.4 %, and the sweet sorghum panicles – 16.3–16.7 % from the whole plant. When shifting the corn sowing terms from the first to the fourth, there is a decrease in the proportion of the cobs from 40.4 to 39.2 % and the increase in the stem proportion from 71.9 % to 72.3 %, while the total weight of one corn plant also decreases by 2.3–4.7 %. The proportion of corn leaves, depending on the sowing term, remains practically unchanged – 14.1–14.3 %. In sweet sorghum plants, the fraction of leaves and panicles was practically the same 11.4 % and 16.3–16.7 %, while the mass and proportion of stems increased from the first to the fourth sowing period from 71.9 to 72.3 % and from 518, 4 g to 523.4 g.

On average, over the years of research, the largest yield of green mass in compatible sowings of sweet sorghum and corn was formed in the third-term variant of corn sowing – 79.4 t/ha, the lowest – in the first – 78.4 t/ha. When sowing corn in different terms in the compatible crops with sorghum, there is no significant increase in the yield of green mass. For the simultaneous harvesting of compatible crops of sweet sorghum and corn on silage in the phase of wax ripeness of grain, it is recommended to select the components of the mixture, taking into account maturation groups.

Key words: corn, sweet sorghum, compatible crops, sowing terms, green mass, yield.

 

Reference: 
  1. Shpakov, A.S. Osnovnye napravlenija razvitija i nauchnoe obespechenie polevogo kormoproizvodstva v sovremennyh uslovijah [The main directions of development and scientific provision of field fodder production in modern conditions]. Kormoproizvodstvo. [Fodder production], 2007, no. 5, pp. 8–11.
  2. Michael, J.W. Maw, James H. Houx, Felix B. Fritschi. Maize, sweet sorghum, and high biomass sorghum ethanol yield comparison on marginal soils in Midwest USA. Biomass and Bioenergy. 2017, Vol. 107, pp.164-171.
  3. Babych, A.O. (1996). Svitovi zemel'ni, prodovol'chi i kormovi resursy [World land, food and feed resources]. Kyiv, Agrarian science, 572 р.
  4. Borghi, E., Crusciol, C. A. C., Nascente, A.S., Sousa, V.V., Martins, P.O., Mateus, G.P., Costa, C. Sorghum grain yield, forage biomass production and revenue as affected by intercropping time. European Journal of Agronomy. 2013, Vol. 51, pp. 130–139.
  5. Avetisjan, A.T. Vozdelyvanie sorgo saharnogo v chistyh i smeshannyh posevah v zone Lesostepi Krasnojarskogo kraja [Cultivation of sorghum sugar in pure and mixed crops in the forest-steppe zone of the Krasnoyarsk Territory]. Bulletin of KrasGAU, 2011, no. 5, рp. 38–41.
  6. Zemljanov, V.A., Smilovenko, A.A. Rol' saharnogo sorgo v stabilizacii kormoproizvodstva na Donu [The role of sugar sorghum in stabilizing forage production on the Don]. Kormoproizvodstvo [Fodder production]. 2011, no. 1, pp. 32-33.
  7. Ralph, B., Clark, В. Nutrient solution growth of sorghum and corn in mineral nutrition studies. Journal of Plant Nutrition. 2008, Vol. 5, pp. 1039–1057.
  8. Avasi, P., Szücsné, I., Márki–Zayné ,S. Korom, Z. Aerobic stability of sorghum–maize mixed silage. In: Proc. 12th International Symposium „Forage Conservation”, Brno, Czech Republic. 2006, pp. 192–195.
  9. Drozdova, O. V. Produktyvnist' ta himichnyj sklad zelenoi' masy sumisnyh posiviv riznyh gibrydiv kukurudzy ta sorgo [Productivity and chemical composition of green mass of compatible crops of different hybrids of corn and sorghum]. Naukovo-tehnichnyj bjuleten' [Scientific and technical bulletin], 2015, no. 114, pp. 69–73.
  10. Myngalev, S.K., Zezyn, N.N., Namjatov, M.A., Laptev, V.R., Suryn, Y.V. Formyrovanye urozhaja zeljonoj massyy y zernovoj produktyvnosty gybrydov kukuruzyy pry raznyyh srokah poseva v uslovyjah srednego Urala [Formation of a crop of green mass and grain productivity of maize hybrids at different times of crop in the conditions of the Middle Urals]. Kormoproyzvodstvo [Fodder production], 2013, no. 9, pр. 29–31.
  11. Gorbacheva, A.G., Vetoshkyna, Y.A., Panfylov, A.E., Yvanova, E.S. Jekologycheskaja ocenka gybrydov kukuruzyy v peryod prorastanyja pry rannem y optymal'nom srokah poseva [Ecological assessment of maize hybrids during germination at early and optimal seeding times]. Kukuruza y sorgo [Corn and sorghum], 2015, Vol. 1, no. 2, pp. 3–10.
  12. Neumann, M., Horts, E. H., Figueira, D. N., Leão, G. F. M., Cecchin, D. Potential of corn silage production in different sowing times in the Paraná Midwest region. Applied Research & Agrotechnology. 2016, Vol. 9, no.1, pp. 37–44.
  13.  Roby Matt, C., Fernandez Maria, G. Salas, Heaton Emily, A.,  Miguez Fernando, E., Loocke Andy Van. Biomass sorghum and maize have similar water-use-efficiency under non-drought conditions in the rain-fed Midwest U.S. Agricultural and Forest Meteorology. 2017, Vol. 247, pp. 434–444.
  14. Shovkanov, A.A., Kravchenko, R. V. Optimizacija srokov seva kukuruzy primenitel'no k zasushlivym rajonam Stavropol'skogo kraja [Optimization of sowing time for maize in the drylands of the Stavropol Territory]. Sel'skohozjajstvennaja biologija [Agricultural Biology]. 2007, no. 3, рp. 86–91.
  15. Kashen, B.M. Sortovaja agrotehnika kukuruzy v bor'be s zasuhoj [Agrotechnics corn against drought]. Kukuruza i sorgo [Corn and sorghum], 1996, no. 12, pp. 5–6.
  16. Kravchenko, R. V., Shovkanov A. A. Genotipicheskaja zavisimost' rosta i razvitija rastenij kukuruzy i produktivnosti ee gibridov ot srokov seva v Stavropol'skom krae [Genotypic dependence of the growth and development of maize plants and the productivity of its hybrids on the timing of planting in the Stavropol Territory]. Trudy Kubanskogo gosudarstvennogo agrarnogo universiteta [Proceedings of the Kuban State Agrarian University], 2012, № 35, рp. 290–293.
  17. Kurylo, V.L., Gerasymenko, L.A. Produktyvnist' sorgo cukrovogo dlja vyrobnyctva biopalyva zalezhno vid strokiv sivby ta glybyny zagortannja nasinnja [Productivity of sugar sorghum for biofuel production depending on sowing times and depth of seeding]. Cukrovi burjaky [Sugar beets], no.1, 2012, pp. 14–15.
  18. Cikov, V. S. (2003). Kukuruza: tehnologija, gibridy, semena [Corn: technology, hybrids, seeds]. Dnepropetrovsk, Zorja, 296 р.
  19. Shpaar, D. Kukuruza: vyrashhivanie, uborka, hranenie i ispol'zovanie [Corn: growing, cleaning, storage and use], 2012, Zerno, 464 p.
  20. Podkowka, Z., Podkowka, L. Chemical composition and quality of sweet sorghum and maize silages. Journal of Central European Agriculture. 2011, Vol. 12(2), pp. 294–303.
  21. Babych A.O. Problema bilka: Suchasnyj stan, perspektyvy vyrobnyctva i vykorystannja soi' [Protein Problem: Current state, prospects for production and use of soy]. Kormy i kormovyrobnyctvo [Feed and feed production], 1992, Issue 33, рp. 3–13.
  22. Medvid', S.P. Smeshannye posevy kukuruzy i soi [Mixed crops of corn and soybeans]. Kukurudza [Corn], 1992, no. 3, pp. 19–20.
  23. Babych, A.O. Metodyka provedennja doslidiv z kormovyrobnyctva [The method of conducting experiments on fodder production]. Vinnytsia, 87 р.
  24. Jeshhenko, V. O. Osnovy naukovyh doslidzhen' v agronomii' [Fundamentals of research in agronomy]. Kyiv, Dija, 288 р.
  25. Grabovs'kyj, M.B., Grabovs'ka, T.O., Obrazhij, S.V. Formuvannja produktyvnosti gibrydiv kukurudzy riznyh grup styglosti pid vplyvom strokiv sivby [Formation of productivity of corn hybrids of different groups of ripeness under the influence of sowing dates]. Agrobiologija [Agrobiology], no. 2 (113), 2014, pp. 81–86.
  26. Grabovs'kyj, M.B. Sivba kukurudzy [Corn sowing]. Agrobiznes s'ogodni [Agribusiness today], 2011, no. (207), pp. 20–22.
  27. Pashhenko, Ju.M., Kordin, O.I. Stroky sivby riznyh za holodostijkistju gibrydiv kukurudzy [Sowing cold resistance of different maize hybrids]. Bjuleten' Instytutu zernovogo gospodarstva UAAN [Bulletin of the Institute of Grain Farming of the UAAS], 2005, no. 23–24, рp. 154–158.
  28. Tanchyk, S.P., Mokrijenko, V.A. Optymizacija strokiv sivby kukurudzy v Lisostepu Ukrai'ny [Optimization of the sowing dates of corn in the forest-steppe of Ukraine]. Zbirnyk naukovyh prac' Instytutu zemlerobstva UAAN [Collection of scientific works of the Institute of Agriculture of the UAAS], 2003, Issue 3, pр. 51–54.
  29. Kisekka, I., Holman, J. D., Waggoner, J. W., Aguilar, J., Currie, R. Forage Sorghum and Corn Silage Response to Full and Deficit Irrigation, Kansas Agricultural Experiment Station Research Reports. 2016, Vol. 2, Iss. 7. Retrieved from: DOI: 10.4148/2378-5977.1251
  30. Lucas, J. Abdala, Brenda, L. Gambin, Lucas, Borrás. Sowing date and maize grain quality for dry milling. European Journal of Agronomy. 2018, Vol. 92, pp. 1–8.

 

Download this article: 
AttachmentSize
PDF icon grabovskiy-agro-1-2018-67-76.pdf310.67 KB